Australian Grass-Fed Beef D-Rump Steak 300 g

The Purest Flavor: Australian Grass-Fed D-Rump (300g)

For the steak purist who values deep, authentic beef character, our 300g Australian Grass-Fed D-Rump is the ultimate choice. Sourced from cattle raised on Australia’s pristine, mineral-rich pastures, this “denuded” heart of the rump offers a lean, high-protein experience with an intense flavor profile that grain-fed beef simply can’t match.

Why the Grass-Fed D-Rump Excels

• The “D” Trim Advantage: We’ve “denuded” the cut, meaning all heavy external fat and silver skin are removed. You’re left with the most tender, center-cut muscle of the rump—100% edible and zero waste.

• Pasture-Raised Integrity: 100% grass-fed and finished, resulting in a cleaner, more complex “earthy” taste and a firmer, more satisfying texture.

• Nutritionally Superior: Naturally lower in total fat but higher in heart-healthy Omega-3s, CLA, and Vitamin E than grain-fed alternatives.

• Generous 300g Portion: A hearty 10.5 oz steak that provides a robust, nutrient-dense meal for those with a serious appetite.

Quick Specs

• Weight: 300g (Approx. 10.5 oz)

• Origin: Australia

• Diet: 100% Grass-Fed & Finished

• Texture: Lean and meaty with a bold, savory “punch.”